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Tetragenococcus muriaticus sp. nov., a new moderately halophilic lactic acid bacterium isolated from fermented squid liver sauce
- Masataka Satomi1, Bon Kimura1, Michiko Mizoi1, Tsuneo Sato1 and Tateo Fujii1
- Published: 01 January 1998 https://doi.org/10.1099/00207713-48-1-332
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Tetragenococcus muriaticus sp. nov., a new moderately halophilic lactic acid bacterium isolated from fermented squid liver sauce, Page 1 of 1
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© Society for General Microbiology, 1998
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1998-01-01
2024-05-10
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