@article{mbs:/content/journal/ijsem/10.1099/00207713-49-1-207, author = "Guettler, Michael V. and Rumler, Denise and Jain, Mahendra K.", title = "Actinobacillus succinogenes sp. nov., a novel succinic-acid-producing strain from the bovine rumen", journal= "International Journal of Systematic and Evolutionary Microbiology", year = "1999", volume = "49", number = "1", pages = "207-216", doi = "https://doi.org/10.1099/00207713-49-1-207", url = "https://www.microbiologyresearch.org/content/journal/ijsem/10.1099/00207713-49-1-207", publisher = "Microbiology Society", issn = "1466-5034", type = "Journal Article", keywords = "rumen", keywords = "Pasteurellaceae", keywords = "succinic acid", keywords = "Actinobacillus succinogenes sp. nov.", abstract = "Strain 130ZT was isolated from the bovine rumen. It is a facultatively anaerobic, pleomorphic, Gram-negative rod. It exhibits a ‘Morse code’ form of morphology, which is characteristic of the genus Actinobacillus. Strain 130ZT is a capnophilic, osmotolerant succinogen that utilizes a broad range of sugars. It accumulates high concentrations of succinic acid (> 70gl-1). Strain 130ZT is positive for catalase, oxidase, alkaline phosphatase and β-galactosidase, but does not produce indole or urease. Acid but no gas is produced from d-glucose and d-fructose. 16S rRNA sequence analysis places strain 130ZT within the family Pasteurellaceae; the most closely related members of the family Pasteurellaceae have 16S rRNA similarities of 95.5% or less with strain 130ZT. Strain 130ZTwas compared with Actinobacillus lignieresii and the related Bisgaard Taxa 6 and 10. Based upon morphological and biochemical properties, strain 130ZT is most similar to members of the genus Actinobacillus within the family Pasteurellaceae. It is proposed that strain 130ZT be classified as a new species, Actinobacillus succinogenes. The type strain of Actinobacillus succinogenes sp. nov. is ATCC 55618T.", }