@article{mbs:/content/journal/ijsem/10.1099/00207713-52-3-987, author = "Evtushenko, Lyudmila I and Dorofeeva, Lubov V and Krausova, Valentina I and Gavrish, Ekaterina Yu and Yashina, Svetlana G and Takeuchi, Mariko", title = "Okibacterium fritillariae gen. nov., sp. nov., a novel genus of the family Microbacteriaceae.", journal= "International Journal of Systematic and Evolutionary Microbiology", year = "2002", volume = "52", number = "3", pages = "987-993", doi = "https://doi.org/10.1099/00207713-52-3-987", url = "https://www.microbiologyresearch.org/content/journal/ijsem/10.1099/00207713-52-3-987", publisher = "Microbiology Society", issn = "1466-5034", type = "Journal Article", abstract = "Okibacterium fritillariae gen. nov., sp. nov. (type strain VKM Ac-2059T = IFO 16404T) is proposed for aerobic, oxidase- and catalase-positive, coryneform bacteria isolated from seeds of Fritillaria ruthenica Wikstr. and Clematis recta L. Strains of the new genus form a distinct branch within the phylogenetic cluster composed of members of the family Microbacteriaceae and are characterized by B-type peptidoglycan containing amino acids glycine, glutamate, homoserine, alanine and lysine, the glycolyl type of muramic acid, the major menaquinones MK-10 and MK-11, the principal phospholipids phosphatidylglycerol and diphosphatidylglycerol, and a DNA G+C content of approximately 67 mol %.", }